{"id":8428,"date":"2025-06-03T15:30:43","date_gmt":"2025-06-03T15:30:43","guid":{"rendered":"https:\/\/southernsmoke.org\/?post_type=tribe_events&#038;p=8428"},"modified":"2025-06-03T15:30:43","modified_gmt":"2025-06-03T15:30:43","slug":"a-bbq-series-chris-morgan-of-joon","status":"publish","type":"tribe_events","link":"https:\/\/southernsmoke.org\/es\/event\/a-bbq-series-chris-morgan-of-joon\/","title":{"rendered":"SERIE A.BBQ: Chris Morgan de Joon"},"content":{"rendered":"<p>Nos sentimos honrados de asociarnos con a.kitchen+bar DC y OpenTable este verano para su serie A.BBQ, una incre\u00edble variedad de barbacoas estilo patio trasero con algunos de los chefs m\u00e1s talentosos de la industria, todos reunidos para apoyar a la Southern Smoke Foundation.<\/p>\n<p>Cada evento de la serie contribuye a nuestra misi\u00f3n de apoyar a los trabajadores de alimentos y bebidas en crisis mediante fondos de ayuda de emergencia y acceso a servicios de salud mental gratuitos. Las entradas cuestan solo $10, y 100% de lo recaudado se destinar\u00e1n directamente a Southern Smoke.<\/p>\n<p>\ud83c\udf9f\ufe0f Una vez dentro, la comida y las bebidas se pagan por uso, as\u00ed que venga con hambre, venga con sed y venga dispuesto a apoyar a su comunidad.<\/p>\n<p>\ud83d\udd25AQU\u00cd EST\u00c1 EL PROGRAMA:<\/p>\n<p>26\/6: El chef Chris Morgan de Joon<br \/>\n7\/10: Chefs Danny Lee + Scott Drewno de Anju<br \/>\n31\/7: Chef Amy Brandwein de Centrolina<br \/>\n18\/9: Chef Kevin Tien de Moon Rabbit<br \/>\n9\/10: Chefs Isabel Coss + Matt Conroy de Pascual y Lut\u00e8ce<\/p>\n<p>Cada evento incluye un men\u00fa personalizado del chef invitado de la noche y el Chef Eli, un DJ en vivo y el magn\u00edfico patio de OpenTable, listo para el verano. Es todo lo que te encanta de las barbacoas de verano, mejorado a\u00fan m\u00e1s al contribuir con quienes hacen prosperar nuestra industria hotelera.<\/p>\n<p>\u00a1Estamos ansiosos por verte all\u00ed!<\/p>","protected":false},"excerpt":{"rendered":"<p>We\u2019re honored to partner with a.kitchen+bar D.C. and OpenTable this summer for their A.BBQ series\u2014an incredible lineup of backyard-style BBQs featuring some of the most talented chefs in the industry, [&hellip;]<\/p>\n","protected":false},"author":11,"featured_media":0,"template":"","meta":{"_acf_changed":false,"inline_featured_image":false,"_tribe_events_status":"","_tribe_events_status_reason":"","footnotes":""},"tags":[],"tribe_events_cat":[],"class_list":["post-8428","tribe_events","type-tribe_events","status-publish","hentry"],"acf":[],"_links":{"self":[{"href":"https:\/\/southernsmoke.org\/es\/wp-json\/wp\/v2\/tribe_events\/8428","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/southernsmoke.org\/es\/wp-json\/wp\/v2\/tribe_events"}],"about":[{"href":"https:\/\/southernsmoke.org\/es\/wp-json\/wp\/v2\/types\/tribe_events"}],"author":[{"embeddable":true,"href":"https:\/\/southernsmoke.org\/es\/wp-json\/wp\/v2\/users\/11"}],"version-history":[{"count":1,"href":"https:\/\/southernsmoke.org\/es\/wp-json\/wp\/v2\/tribe_events\/8428\/revisions"}],"predecessor-version":[{"id":8430,"href":"https:\/\/southernsmoke.org\/es\/wp-json\/wp\/v2\/tribe_events\/8428\/revisions\/8430"}],"wp:attachment":[{"href":"https:\/\/southernsmoke.org\/es\/wp-json\/wp\/v2\/media?parent=8428"}],"wp:term":[{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/southernsmoke.org\/es\/wp-json\/wp\/v2\/tags?post=8428"},{"taxonomy":"tribe_events_cat","embeddable":true,"href":"https:\/\/southernsmoke.org\/es\/wp-json\/wp\/v2\/tribe_events_cat?post=8428"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}