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X-WR-CALNAME:Southern Smoke
X-ORIGINAL-URL:https://southernsmoke.org
X-WR-CALDESC:Events for Southern Smoke
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DTSTART:20230101T000000
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BEGIN:VEVENT
DTSTART;TZID=UTC:20240804T180000
DTEND;TZID=UTC:20240804T203000
DTSTAMP:20260404T160202
CREATED:20240721T232413Z
LAST-MODIFIED:20240730T140034Z
UID:7281-1722794400-1722803400@southernsmoke.org
SUMMARY:Street to Kitchen Wine Dinner Birthday Celebration
DESCRIPTION:In celebration of Street to Kitchen’s fourth year of business\, Chef G and team are pulling out all the stops. Four courses\, four dishes per course\, and welcome drinks on arrival. And it’s all for a great cause\, too! A portion of proceeds from tickets sold will be donated to Southern Smoke Foundation—to help F+B workers adversely affected by Hurricane Beryl.
URL:https://southernsmoke.org/event/street-to-kitchen-wine-dinner-birthday-celebration/
LOCATION:Street to Kitchen\, 3401 Harrisburg Blvd\, Suite G\, Houston\, TX\, 77003\, United States
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BEGIN:VEVENT
DTSTART;TZID=UTC:20240819T173000
DTEND;TZID=UTC:20240819T220000
DTSTAMP:20260404T160202
CREATED:20240809T172518Z
LAST-MODIFIED:20240809T172518Z
UID:7482-1724088600-1724104800@southernsmoke.org
SUMMARY:JŪN x Ma Der collaboration dinner featuring chef Evelyn Garcia - Benefiting Southern Smoke Foundation
DESCRIPTION:Join Ma Der Lao Kitchen for their next collaboration dinner with chef Evelyn Garcia of James Beard Award semifinalist JŪN (Houston\, Texas). \nJŪN “Explores the story of chef Evelyn’s and her business partner Henry Lu’s upbringing in a diverse household; surrounded by different people\, food and culture.” Evelyn is a Top Chef finalist who cooks with Salvadorian\, Mexican\, & Asian influences. \nLimited seatings at 5:30PM & 8:30PM. A portion of proceeds will benefit Southern Smoke Foundation. \nAllergies & substitutions cannot be accommodated for this event. We apologize for the inconvenience.
URL:https://southernsmoke.org/event/jun-x-ma-der-collaboration-dinner-featuring-chef-evelyn-garcia-benefiting-southern-smoke-foundation/
LOCATION:Ma Der Lao Kitchen\, 1634 N Blackwelder Ave STE 102\, Oklahoma City\, OK\, 73106\, United States
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BEGIN:VEVENT
DTSTART;TZID=UTC:20240826T150000
DTEND;TZID=UTC:20240826T170000
DTSTAMP:20260404T160202
CREATED:20240818T180745Z
LAST-MODIFIED:20240818T180745Z
UID:7487-1724684400-1724691600@southernsmoke.org
SUMMARY:Navigating the Storm: Resilience and Mentorship in the Houston Restaurant Industry
DESCRIPTION:Join Southern Smoke Foundation\, industry experts\, and our University of Houston mental health partner for an industry roundtable discussion on the state of the industry and resources available to create a healthier workplace. \nPanelists include Chris Shepherd and Cat Bill\, Southern Smoke Foundation; Dr. Julia Babcock\, University of Houston Professor of Psychology; Cherif Mbodji\, Bludorn; Erin Smith\, Feges BBQ; Leonard Botello IV\, Truth BBQ; and moderated by Brittany Britto Garley of Eater Houston. \nSnacks will be provided by The Lymbar and Craft Pita with drinks by Carabuena Tequila\, Tito’s Vodka\, Illy\, S. Pellegrino/AcquaPanna\, and our wine partners. Special thanks to Houston Hospitality Alliance and OpenTable.
URL:https://southernsmoke.org/event/navigating-the-storm-resilience-and-mentorship-in-the-houston-restaurant-industry/
LOCATION:United Way Houston\, 50 Waugh Drive\, Houston\, TX\, 77007\, United States
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