{"id":6578,"date":"2024-02-01T16:09:50","date_gmt":"2024-02-01T16:09:50","guid":{"rendered":"https:\/\/southernsmoke.org\/?post_type=chef&#038;p=6578"},"modified":"2024-02-02T16:33:45","modified_gmt":"2024-02-02T16:33:45","slug":"carlton-mccoy-ms","status":"publish","type":"chef","link":"https:\/\/southernsmoke.org\/vi\/chef\/carlton-mccoy-ms\/","title":{"rendered":"Carlton McCoy, Th\u1ea1c s\u0129"},"content":{"rendered":"<p>\u0110\u01b0\u1ee3c phong l\u00e0 Master Sommelier v\u00e0o n\u0103m 2013 khi m\u1edbi 28 tu\u1ed5i, Carlton McCoy l\u00e0 m\u1ed9t trong nh\u1eefng ng\u01b0\u1eddi tr\u1ebb nh\u1ea5t \u0111\u1ea1t \u0111\u01b0\u1ee3c danh hi\u1ec7u danh gi\u00e1 n\u00e0y. L\u1edbn l\u00ean \u1edf \u0111\u00f4ng nam Washington, DC, qu\u00e1 tr\u00ecnh tr\u01b0\u1edfng th\u00e0nh c\u1ee7a Carlton McCoy l\u00e0 b\u01b0\u1edbc \u0111\u1ec7m kh\u00f4ng th\u1ec3 ng\u1edd cho s\u1ef1 th\u0103ng ti\u1ebfn nhanh ch\u00f3ng c\u1ee7a anh trong ng\u00e0nh c\u00f4ng nghi\u1ec7p r\u01b0\u1ee3u vang. Sau khi t\u1ed1t nghi\u1ec7p n\u0103m 2006, Carlton \u0111\u00e3 trau d\u1ed3i k\u1ef9 n\u0103ng c\u1ee7a m\u00ecnh t\u1ea1i c\u00e1c t\u1ed5 ch\u1ee9c \u0111\u01b0\u1ee3c k\u00ednh tr\u1ecdng bao g\u1ed3m Per Se c\u1ee7a Thomas Keller, Aquavit c\u1ee7a Marcus Samuelsson, Craft Steak c\u1ee7a Tom Colicchio \u1edf New York v\u00e0 CityZen c\u1ee7a Eric Zeibold t\u1ea1i The Mandarin Oriental \u1edf Washington, DC.<\/p>\n<p>N\u0103m 2011, Carlton gia nh\u1eadp nh\u00f3m t\u1ea1i The Little Nell \u1edf Aspen, CO. Sau khi \u0111\u1ea1t danh hi\u1ec7u Master Sommelier v\u00e0o n\u0103m 2013, \u00f4ng \u0111\u01b0\u1ee3c th\u0103ng ch\u1ee9c l\u00ean l\u00e0m Wine Director, qu\u1ea3n l\u00fd \u0111\u1ed9i ng\u0169 nh\u00e2n vi\u00ean g\u1ed3m 150 ng\u01b0\u1eddi v\u00e0 h\u1ea7m r\u01b0\u1ee3u vang n\u1ed5i ti\u1ebfng v\u1edbi 20.000 chai c\u1ee7a The Little Nell. Carlton tr\u1edf th\u00e0nh Ch\u1ee7 t\u1ecbch ki\u00eam T\u1ed5ng gi\u00e1m \u0111\u1ed1c \u0111i\u1ec1u h\u00e0nh c\u1ee7a Heitz Cellar v\u00e0o th\u00e1ng 12 n\u0103m 2018. \u200b<\/p>\n<p>Ng\u00e0y nay, McCoy l\u00e0 CEO c\u1ee7a Lawrence Wine Estates, m\u1ed9t danh m\u1ee5c \u0111\u1ea7u t\u01b0 h\u00e0ng \u0111\u1ea7u v\u1ec1 c\u00e1c \u0111i\u1ec1n trang r\u01b0\u1ee3u vang h\u1ea3o h\u1ea1ng l\u1ecbch s\u1eed v\u00e0 bao g\u1ed3m Heitz Cellar, Stony Hill, Burgess, Haynes Vineyard, Ink Grade v\u00e0 Brendel \u1edf Napa Valley, Ch\u00e2teau Lascombes \u1edf Bordeaux v\u00e0 Demeine Estates. Theo t\u1ea7m nh\u00ecn c\u1ee7a \u00f4ng, nh\u1eefng nh\u00e0 m\u00e1y r\u01b0\u1ee3u n\u00e0y t\u1ea1o ra nh\u1eefng lo\u1ea1i r\u01b0\u1ee3u vang thanh l\u1ecbch v\u00e0 c\u00e2n b\u1eb1ng, \u0111\u1ed3ng th\u1eddi th\u1ec3 hi\u1ec7n c\u1ea3m gi\u00e1c th\u1ef1c s\u1ef1 v\u1ec1 n\u01a1i ch\u1ed1n.<\/p>","protected":false},"featured_media":6579,"template":"","class_list":["post-6578","chef","type-chef","status-publish","has-post-thumbnail","hentry"],"acf":[],"_links":{"self":[{"href":"https:\/\/southernsmoke.org\/vi\/wp-json\/wp\/v2\/chef\/6578","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/southernsmoke.org\/vi\/wp-json\/wp\/v2\/chef"}],"about":[{"href":"https:\/\/southernsmoke.org\/vi\/wp-json\/wp\/v2\/types\/chef"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/southernsmoke.org\/vi\/wp-json\/wp\/v2\/media\/6579"}],"wp:attachment":[{"href":"https:\/\/southernsmoke.org\/vi\/wp-json\/wp\/v2\/media?parent=6578"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}