{"id":1975,"date":"2022-08-25T15:17:25","date_gmt":"2022-08-25T15:17:25","guid":{"rendered":"https:\/\/southernsmoke.org\/?post_type=chef&#038;p=1975"},"modified":"2024-06-07T17:59:21","modified_gmt":"2024-06-07T17:59:21","slug":"abbas-dhanani","status":"publish","type":"chef","link":"https:\/\/southernsmoke.org\/zh_tw\/chef\/abbas-dhanani\/","title":{"rendered":"Abbas Dhanani"},"content":{"rendered":"<p><span style=\"font-weight: 400;\">Abbas Dhanani\u2019s story is quintessentially Houston. Born and raised in the H-Town area and graduating from the University of Houston, Dhanani worked tirelessly at his parents\u2019 local fast-food franchises to gain deep F+B experience. In 2011 he started the Instagram account @houstoneatz, giving a platform to Houston chefs and restaurants, all while working on his dream to open a burger spot. The dream came true in 2021 with the pop-up Burger Bodega. Overwhelming response led Dhanani to open his first brick-and-mortar Burger Bodega in 2022.\u00a0<\/span><\/p>\n<p><em>Generously supported by Shell Energy<\/em><\/p>","protected":false},"featured_media":5547,"template":"","class_list":["post-1975","chef","type-chef","status-publish","has-post-thumbnail","hentry"],"acf":[],"_links":{"self":[{"href":"https:\/\/southernsmoke.org\/zh_tw\/wp-json\/wp\/v2\/chef\/1975","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/southernsmoke.org\/zh_tw\/wp-json\/wp\/v2\/chef"}],"about":[{"href":"https:\/\/southernsmoke.org\/zh_tw\/wp-json\/wp\/v2\/types\/chef"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/southernsmoke.org\/zh_tw\/wp-json\/wp\/v2\/media\/5547"}],"wp:attachment":[{"href":"https:\/\/southernsmoke.org\/zh_tw\/wp-json\/wp\/v2\/media?parent=1975"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}