Join Southern Smoke Foundation’s founder Chris Shepherd on July 21 as he cooks alongside chef Stephen Barber of Farmstead, the outstanding restaurant at Long Meadow Ranch in St. Helena, California. This special family-style feast is part of Long Meadow Ranch’s Live Fire Guest Chef series, and proceeds will benefit Southern Smoke Foundation and its mission to support food and beverage workers nationwide. Tickets are $195 per guest, $165.75 for members of Long Meadow Ranch’s Corral Club.