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Navigating the Storm: Resilience and Mentorship in the Houston Restaurant Industry

8 月 26, 2024 @ 3:00 下午 - 5:00 下午
自由的

Join Southern Smoke Foundation, industry experts, and our University of Houston mental health partner for an industry roundtable discussion on the state of the industry and resources available to create a healthier workplace.

Panelists include Chris Shepherd and Cat Bill, Southern Smoke Foundation; Dr. Julia Babcock, University of Houston Professor of Psychology; Cherif Mbodji, Bludorn; Erin Smith, Feges BBQ; Leonard Botello IV, Truth BBQ; and moderated by Brittany Britto Garley of Eater Houston.

Snacks will be provided by The Lymbar and Craft Pita with drinks by Carabuena Tequila, Tito’s Vodka, Illy, S. Pellegrino/AcquaPanna, and our wine partners. Special thanks to Houston Hospitality Alliance and OpenTable.

場地

  • United Way Houston
  • 50 Waugh Drive
    休士頓, 德州 77007 美國
    + 谷歌地圖