Our favorite theme party is back… way back-we’re heading to the ’80s on May 17 for an Under the Sea Prom bash benefitting Southern Smoke Foundation. Featuring a collaborative dinner by chefs Andy Ticer, Michael Hudman, Stephen Stryjewski, Chris Shepherd, Ryan Prewitt, and Brennan’s of Houston; a selection of rosés and other wines from our favorite producers; AND all the ’80s prom nostalgia!
Drink well. Do good.
Our favorite theme party is back… way back-we’re heading to the ’80s on May 17 for an Under the Sea Prom bash benefitting Southern Smoke Foundation. Featuring a collaborative dinner by chefs Andy Ticer, Michael Hudman, Stephen Stryjewski, Chris Shepherd, Ryan Prewitt, and Brennan’s of Houston; a selection of rosés and other wines from our favorite producers; AND all the ’80s prom nostalgia!
