For us to help, we need help.

From wildfires in Hawaii to hurricanes across America, and every crisis in between, Southern Smoke Foundation is there for food and beverage workers. We keep families safe in their homes. We keep the lights on for thousands. We keep the industry moving.

But for us to grant emergency relief funds to our applicants, we need funding, too.

Please donate to Southern Smoke Foundation. On average, we’re granting $3,400 to each F+B worker we serve.

Help us help someone today.

Southern Smoke awards $4.5M to hospitality works since start of pandemic

Chris Shepherd’s Southern Smoke Foundation has served several roles since its inception in 2015. It began as a charity to help fight multiple sclerosis, pivoted to help victims of Hurricane Harvey, and now serves hospitality workers who’ve fallen on hard times. The non-profit hired a second full-time employee right before the pandemic, but COVID-19 forced the organization to grow at a rapid rate.