Southern Smoke Decanted Tables are On Sale Now

This signature afternoon returns in a beautiful new location on March 28, bringing together an extraordinary lineup of world-class vintners and all of Houston’s Michelin-starred chefs. At the high-energy live auction, paddle up for a cause that fuels the heart of the food and beverage community.

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Raventos
Chef Image
i Blanc
Sant Sadurní d'Anoia, Spain /
Marti Pujol, Assistant Winemaker
WHERE WILL I BE COOKING:

With a documented history of viticulture back to 1497, it was Josep Raventos i Fatjo who officially created the first sparkling wine in Spain in 1872. They are without a doubt one of the top sparkling wine producers on the planet.