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Lone Star Series at Hotel Saint Vincent: April Bloomfield

August 23 @ 2:00 pm - 5:00 pm

Hotel Saint Vincent and Graza Olive Oil are closing out summer with a Texas-sized party on Saturday, August 23 –the grand finale of our Lone Star Series, a summer-long Texas takeover celebrating bold culinary talent from across the state.

For this third and final cookout, we’re welcoming James Beard-winning chef and MML Hospitality’s newly appointed Executive Chef April Bloomfield, bringing a new taste of Austin and her world-famous double smash burger and a lineup of playful sides.

From 2-5PM, expect ice-cold cocktails, live DJ sets, a pop-up from @vada. world , and that legendary burger front and center — plus a complimentary Graza Drizzle Frozen Cocktail with your $25 pre-sale ticket.

Presented by Graza in partnership with Southern Smoke Foundation.