Join Dean Neff and the team at Seafbird as they team up with Preeti Waas from Cheeni in Durham to raise funds for their friends in the hospitality industry via Southern Smoke Foundation.
$125
Annual Events
Southern Smoke Decanted 2026
Welcome aboard S.S. Decanted: Yachty by Nature—a high-seas–inspired vintner tasting reception and auction where indulgence meets impact. Chaired by Chuck and Vanessa Ames, this signature afternoon returns in a beautiful new location, bringing together an extraordinary lineup of world-class vintners and all of Houston’s Michelin-starred chefs.
Set sail on a night of exceptional wines, elevated bites, and effortless luxury, all underscored by the smooth sounds of Yacht Rock and classic Hip Hop. Sip your way through an expertly curated tasting reception presented by Lexus, then take your seat for a high-energy live auction—paddle up for a cause that fuels the heart of the food and beverage community, benefiting Southern Smoke Foundation.
Tables are on sale now! Rally your crew, don your captain’s hat, and join us March 28 for an unforgettable evening celebrating community, generosity, and the power of giving back.
Purchase Tables
Behind You Classic 2026
The Behind You Classic is back at MacGregor Downs Country Club in Cary, North Carolina on May 4, 2026, and we’re bringing bigger swings, more friends, and even more impact. Hosted by Sam Ratto of Videri Chocolate Factory, Matt Fern of (ish) delicatessen, and Adam Cunningham of Longleaf Swine, this feel-good day on the green supports Southern Smoke Foundation’s Behind You mental health program and its expansion into North Carolina.
The 2026 Behind You Classic is gearing up for 120 players, 30 teams, and one shared goal: showing up for the people who keep us fed, fueled, and inspired. Grab your clubs. We’ve got your back.
Tee It Up
Southern Smoke Festival
At Southern Smoke Festival on October 3, 2026, you’ll get bites from some of the best chefs in the country, excellent drinks poured by top bartenders, live music, culinary demos, and all the big-hearted energy that makes this weekend so special. Get ready for a celebration of food, community, and the people who make this industry shine.