Preeti Waas x Dean Neff at Seabird
Join Dean Neff and the team at Seafbird as they team up with Preeti Waas from Cheeni in Durham to raise funds for their friends in the hospitality industry via Southern Smoke Foundation.
Save the date for SSF25! We will be back at Discovery Green on October 4, 2025 with more great food, drinks and music to take care of our own. Thank you to everyone who cooked, poured, and attended in 2024. We couldn’t do what we do without you.
We raised an incredible $1.2 million at Southern Smoke Decanted 2025! We ate, we drank, we raised our paddles—and most importantly, we showed up for the food and beverage industry in a big way.
Mark your calendars: Southern Smoke Decanted 2026 is set for March 28 at our stunning new home, Lott Hall in Hermann Park. We can’t wait to do it all over again! Cheers! 🥂
Our favorite theme party is back… way back-we’re heading to the ’80s on May 17 for an Under the Sea Prom bash benefitting Southern Smoke Foundation. Featuring a collaborative dinner by chefs Andy Ticer, Michael Hudman, Stephen Stryjewski, Chris Shepherd, Ryan Prewitt, and Brennan’s of Houston; a selection of rosés and other wines from our favorite producers; AND all the ’80s prom nostalgia!
Get TicketsJoin Dean Neff and the team at Seafbird as they team up with Preeti Waas from Cheeni in Durham to raise funds for their friends in the hospitality industry via Southern Smoke Foundation.
Join us at Brennan's of Houston to celebrate Elijah Craig Old Fashioned Week with special guests from Heaven Hill Distillery and Southern Smoke Foundation. It will be an evening filled with entertaining stories, delicious food, and great drinks, all for a good cause. $15 from each ticket sold will be donated to Southern Smoke Foundation.
Join Euphoria Greenville at Larkin’s Sawmill for a brunch dedicated to supporting hospitality workers in this time of crisis across the Carolinas! Enjoy the warmth of community as you chow down on brunch-inspired bites from local restaurants. As you bid on silent auction items, sip on refreshing beverages & listen to live music while we […]
Chefs Joshua Pinsky from New York's Claud, Christina Nguyen from Minneapolis' Hai Hai and Claudette Zepeda, along with Jeremy Fox and Elijah Deleon of Rustic Canyon in Los Angeles, are coming together for a one-of-a-kind dinner benefitting the Southern Smoke Foundation.
Funlab’s Day of Fun is back on October 22! Putt your stuff around 9 holes of golf, have fun and feel connected… all for amazing causes! For one day only, we're offering 9 holes of mini golf for ONLY $5 and 1 hour of Karaoke for $20. Every dollar from bookings made goes straight to […]
Harvest dinner with Chefs Sarah Grueneberg, Jason Hammel (Lula Café) and Andrea Bezzecchi, artisan balsamic vinegar producer, benefiting Southern Smoke Foundation.
Join Dean Neff and the team at Seafbird as they team up with Preeti Waas from Cheeni in Durham to raise funds for their friends in the hospitality industry via Southern Smoke Foundation.
Join us at Brennan's of Houston to celebrate Elijah Craig Old Fashioned Week with special guests from Heaven Hill Distillery and Southern Smoke Foundation. It will be an evening filled with entertaining stories, delicious food, and great drinks, all for a good cause. $15 from each ticket sold will be donated to Southern Smoke Foundation.
Join Euphoria Greenville at Larkin’s Sawmill for a brunch dedicated to supporting hospitality workers in this time of crisis across the Carolinas! Enjoy the warmth of community as you chow down on brunch-inspired bites from local restaurants. As you bid on silent auction items, sip on refreshing beverages & listen to live music while we […]
Chefs Joshua Pinsky from New York's Claud, Christina Nguyen from Minneapolis' Hai Hai and Claudette Zepeda, along with Jeremy Fox and Elijah Deleon of Rustic Canyon in Los Angeles, are coming together for a one-of-a-kind dinner benefitting the Southern Smoke Foundation.
Funlab’s Day of Fun is back on October 22! Putt your stuff around 9 holes of golf, have fun and feel connected… all for amazing causes! For one day only, we're offering 9 holes of mini golf for ONLY $5 and 1 hour of Karaoke for $20. Every dollar from bookings made goes straight to […]
Harvest dinner with Chefs Sarah Grueneberg, Jason Hammel (Lula Café) and Andrea Bezzecchi, artisan balsamic vinegar producer, benefiting Southern Smoke Foundation.
Join Hotel Saint Vincent + Tabasco for the 3rd Annual Gumbo Cook-Off, where 10 teams from some of our favorite New Orleans restaurants (this year including Acamaya, Cane and Table / Wild South, Coquette, Arnauds, Saffron, and more!) compete for the title of Gumbo Great of New Orleans and win money for Southern Smoke Foundation.
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