Save the date for SSF25! We will be back at Discovery Green on October 4, 2025 with more great food, drinks and music to take care of our own. Thank you to everyone who cooked, poured, and attended in 2024. We couldn’t do what we do without you.
We raised an incredible $1.2 million at Southern Smoke Decanted 2025! We ate, we drank, we raised our paddles—and most importantly, we showed up for the food and beverage industry in a big way.
Mark your calendars: Southern Smoke Decanted 2026 is set for March 28 at our stunning new home, Lott Hall in Hermann Park. We can’t wait to do it all over again! Cheers! 🥂
Our favorite theme party is back… way back-we’re heading to the ’80s on May 17 for an Under the Sea Prom bash benefitting Southern Smoke Foundation. Featuring a collaborative dinner by chefs Andy Ticer, Michael Hudman, Stephen Stryjewski, Chris Shepherd, Ryan Prewitt, and Brennan’s of Houston; a selection of rosés and other wines from our favorite producers; AND all the ’80s prom nostalgia!
Get TicketsThe Truffle Masters, hosted by Houston-based luxury food importer and distributor, DR Delicacy, is an annual celebration of one of the world’s oldest and most precious delicacies, first-rate truffles, showcased by the top talent in Houston’s restaurant community. Our mission is to unite local gourmands around DR Delicacy's love for truffles and give back to […]
Play Golf and Raise Funds for Mental Health in North Carolina's Food + Beverage Industry Join us for the 1st annual Behind You Classic to raise funds for Behind You, Southern Smoke Foundation's mental health program. Through its mental health program, Behind You, Southern Smoke Foundation provides access to no-cost counseling for food and beverage […]
Join us for an unforgettable evening of exceptional bourbon, chef-curated cuisine and community impact as Café Momentum, Dallas Bourbon Club, and Southern Smoke Foundation come together to host a one-of-a-kind Elijah Craig Barrel Select Bourbon Dinner. This exclusive event will feature a specially selected Elijah Craig barrel, hand-picked by the Dallas Bourbon Club and Chris […]
The CultureMap Tastemaker Awards return to celebrate Houston’s top restaurant and bar talent for 2025. Our mission is to shine a spotlight on the people and places that make Houston a world-class culinary destination. Benefiting Southern Smoke Foundation.
Join us for an evening with former uchi chefs Chris Davies of March and Mark Wong of Kira alongside uchi Houston's chef de cuisine Stephen Conklin benefiting the Southern Smoke Foundation featuring a collaboration of beverage pairings from former uchi beverage director and master sommelier June Rodil and uchi Houston's current beverage manager Stephanie Velasco.
The Truffle Masters, hosted by Houston-based luxury food importer and distributor, DR Delicacy, is an annual celebration of one of the world’s oldest and most precious delicacies, first-rate truffles, showcased by the top talent in Houston’s restaurant community. Our mission is to unite local gourmands around DR Delicacy's love for truffles and give back to […]
Play Golf and Raise Funds for Mental Health in North Carolina's Food + Beverage Industry Join us for the 1st annual Behind You Classic to raise funds for Behind You, Southern Smoke Foundation's mental health program. Through its mental health program, Behind You, Southern Smoke Foundation provides access to no-cost counseling for food and beverage […]
Join us for an unforgettable evening of exceptional bourbon, chef-curated cuisine and community impact as Café Momentum, Dallas Bourbon Club, and Southern Smoke Foundation come together to host a one-of-a-kind Elijah Craig Barrel Select Bourbon Dinner. This exclusive event will feature a specially selected Elijah Craig barrel, hand-picked by the Dallas Bourbon Club and Chris […]
The CultureMap Tastemaker Awards return to celebrate Houston’s top restaurant and bar talent for 2025. Our mission is to shine a spotlight on the people and places that make Houston a world-class culinary destination. Benefiting Southern Smoke Foundation.
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