Southern Smoke Festival 2026 Tickets Are On Sale Now

Join us for an unforgettable experience of incredible food, drinks, and community on Saturday, October 3. This year, almost 100 celebrated chefs, beverage professionals, and hospitality visionaries will come together for an afternoon of world-class bites, libations, live music, immersive experiences, and more, all to raise critical funds for emergency relief and mental health support for food and beverage workers nationwide.

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Coppa
Chef Image
Osteria
WHERE WILL I BE COOKING:

Coppa Osteria
5210 Morningside Dr.
Houston, TX 77005

Dine Out Rice Village Lunch Menu
$35/person, includes $5 donation to SSF

FIRST COURSE
-choice of-
Meatball al Forno | marinara, ricotta, garlic bread
Coppa Caesar | chopped romaine, parmesan, whole white anchovy, ciabatta croutons
Soup of the Day

SECOND COURSE
-choice of-
Spaghetti Carbonara | black pepper, parsley, salumi toscano, egg yolk, parmesan cream
Chicken “Under a Brick” | half chicken with herbs, lemon olive oil, crispy potatoes
Linguine alla Scampi | gulf shrimp, calabrian chili, parsley, crispy garlic, lemon garlic butter
Grilled Salmon | market vegetables

DESSERT
-choice of-
Yogurt Panna Cotta | grapefruit, berries, walnuts, saba
Chocolate Mousse | sea salt

Dine Out Rice Village Dinner Menu
$55/person, includes $8 donation to SSF

FIRST COURSE
-choice of-
Meatball al Forno | marinara, ricotta, garlic bread
Coppa Caesar | chopped romaine, parmesan, whole white anchovy, ciabatta croutons
Soup of the Day

SECOND COURSE
-choice of-
Spaghetti Carbonara | black pepper, parsley, salumi toscano, egg yolk, parmesan cream
Chicken “Under a Brick” | half chicken with herbs, lemon olive oil, crispy potatoes
Linguine alla Scampi | gulf shrimp, calabrian chili, parsley, crispy garlic, lemon garlic butter
Grilled Salmon | market vegetables

DESSERT
-choice of-
Yogurt Panna Cotta | grapefruit, berries, walnuts, saba
Chocolate Mousse | sea salt